chocolate chip cookies

Chocolate Chip Cookies

•  2 1/4 cup AP flour
• 1 tsp baking soda
• 1/2 tsp sea salt
• 1 cup (2 sticks) unsalted butter
• 1/2 cup sugar
• 1 cup packed brown sugar
• 2 tsp vanilla extract
• 2 eggs
• 2 cups chocolate chips (any combo)

1.  Preheat oven to 375°.  Stir flour, baking soda and salt in bowl, set aside.
2. Beat butter and sugar together until fluffy and creamy.
3. Add vanilla and eggs, one at a time until incorporated.
4. Gradually add dry ingredients to wet mixture.  Stir in chocolate chips ( I use half milk and half semi-sweet).   
5. Drop by tablespoon onto ungreased cookie sheet and bake for 9-10 minutes or until golden brown.
6. Cool on wire rack.  Eat and enjoy!

makes 2 1/2 dozen large cookies